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| Title | : | Cook's Country |
|---|---|---|
| Genre | : | |
| Overview | : | Test cook Julia Collin Davison demonstrates how to make a regional recipe, Puffy Tacos, at home. Then, tasting expert Jack Bishop conducts a tasting of tortilla chips. Then, equipment expert Adam Ried reveals his top picks for dish drying racks. And finally, test cook Erin McMurrer reveals the secrets to perfect Chicken Chilaquiles. |
| How to watch? | : | Select a server above. If one doesn't work, try another. The video should load quickly! |
