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| Title | : | Cook's Country |
|---|---|---|
| Genre | : | |
| Overview | : | Test cook Bryan Roof makes host Julia Collin Davison a New York classic, Prosciutto Bread. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of provolone cheese. Finally, test cook Ashley Moore shows Bridget how to make the easiest-ever Drop Meatballs. |
| How to watch? | : | Select a server above. If one doesn't work, try another. The video should load quickly! |
